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"Lonches" (mexican style)
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A picture of "Lonches" (mexican style).

"Lonches" (mexican style)

Ms. Amie
Ms. Amie @cook_3021323

It's just one of many recipes my boyfriend likes 😃 enjoy!

It's just one of many recipes my boyfriend likes 😃 enjoy!

Read more

"Lonches" (mexican style)

Ms. Amie
Ms. Amie @cook_3021323

It's just one of many recipes my boyfriend likes 😃 enjoy!

It's just one of many recipes my boyfriend likes 😃 enjoy!

Read more
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Ingredients

  • 2 lbbistek
  • 10bolillos (bread)
  • avocado
  • cilantro
  • tomato
  • onion
  • serrano pepper
  • vegetable oil
  • lbmeat
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Steps

  1. 1

    Cut the meat into little pieces and cook

    A picture of step 1 of "Lonches" (mexican style).
  2. 2

    While the meat is cooking cut up the rest of the ingredients into small pieces as well

    A picture of step 2 of "Lonches" (mexican style).
  3. 3

    Once that is done. Start heating the vegetable oil and dip the bread on all sides to make it crisp. DO NOT soak the bread

    A picture of step 3 of "Lonches" (mexican style).
  4. 4

    Once everythibg is set. Slice the bread to make a little hole in it. Stuff the meat and everything you like in there and enjoy. Top it off with some sour cream if you like... ENJOY!

    A picture of step 4 of "Lonches" (mexican style).
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Copied!

Ms. Amie
Ms. Amie @cook_3021323
on September 09, 2015 21:49

Comments

MissSarahNicole89
MissSarahNicole89 @cook_9800414
November 30, 2017 22:54
Do you season the bistec?
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Keywords

Onion Vege Cilantro Serrano Avocado Meat Tomato

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