Crockpot Salmon with Sweet Chile Glaze

Name: Crockpot Salmon with Sweet Chile Glaze
Total time: 12000 s
Yield: 4 servings
Cuisine: American
Ingredients: 4 salmon steaks; 1 clove garlic, minced; 2 tbsp brown sugar; 1 tbsp soy sauce; 2 tsp lime zest; 2 tbsp lime juice; 3 tsp sweet chili sauce; 1 tbsp honey

zenman53186 @cook_3984805

Crockpot Salmon with Sweet Chile Glaze

zenman53186 @cook_3984805

Saved

Ingredients

3 hours 20 mins

4 servings

4salmon steaks
1 clovegarlic, minced
2 tbspbrown sugar
1 tbspsoy sauce
2 tsplime zest
2 tbsplime juice
3 tspsweet chili sauce
1 tbsphoney

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Steps

3 hours 20 mins

1

Preheat the crock pot to high.
2

Lightly rinse salmon, set aside.
3

Stir together the chile, garlic, brown sugar, soy, lime zest & juice and chili sauce. Pour the liquid into a small saucepan, add the honey and boil for 3 minutes.
4

Place salmon in the crock pot and pour the sauce over the top. Cover, reduce heat to low and cook for 2-3 hours.
5

Garnish with cilantro and lime wedges and serve.

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Cooksnaps

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zenman53186 @cook_3984805

on September 11, 2013 21:43

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