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Ingredients

30 mins
2 servings
  1. 2 eachchicken brest per 90 gm
  2. 90 mltom basil sauce
  3. 50 gramsparmesan cheese
  4. 50 gramsmozarella cheese
  5. 30 gramsmedi herbs
  6. 50 gramspanco bread crums
  7. 2 eachegg wash
  8. 30 mloil

Cooking Instructions

30 mins
  1. 1

    take chicken brest dump in egg wash

  2. 2

    then coat in bread crums

  3. 3

    in pan take oil heat and put chicken brest

  4. 4

    4 min from each side ten drain excec oil

  5. 5

    after that spread tom basil sauce on both brests

  6. 6

    on it parmesan cheese and mozarella

  7. 7

    on top sprinkle medi herbs and put in oven with pan

  8. 8

    heat should on 350 degr for 10 min

  9. 9

    after cheese get melt plat it as one on one

  10. 10

    side dish can serve as fries or ster fri veggies

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Written by

shashank20
shashank20 @cook_3828927
on

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