Fish egg fry

Name: Fish egg fry
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 300 grams Fish egg (rohu fish egg); 2 tomato chopped; 1 onion chopped; 4 green chilli chopped; 10 bay leaves; 1/3 tsp turmeric powder; 1/2 tsp ground cumin; 1/2 tbsp paprika; 2 tbsp fish sauce; salt

Mia Chan @cook_3624597

Easy and delicious. Perfect for breakfast to eat with bread and chilli sauce 😁 or simply a perfect snack.

Mia Chan @cook_3624597

Easy and delicious. Perfect for breakfast to eat with bread and chilli sauce 😁 or simply a perfect snack.

Saved

Ingredients

15 mins

2 servings

300 gramsFish egg (rohu fish egg)
2tomato chopped
1onion chopped
4green chilli chopped
10bay leaves
1/3 tspturmeric powder
1/2 tspground cumin
1/2 tbsppaprika
2 tbspfish sauce
salt

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Steps

15 mins

1

Heat oil in pan and fry the ingredients for a couple of mins. Add the fish egg and stir fry in a medium flame. Fry until golden brown takes about 10-15mins.
2

Serve hot and enjoy.