Steps
- 1
Boil the chicken feet in medium heat
- 2
Deep fry chicken feet in medium heat oil
- 3
Put 1/2 cup oil in pan then fry the asuetes seeds just to color the oil and remove the the asuetes seeds.
- 4
Put the garlic, ginger and onion in the colored oil and the chicken feet as well.
- 5
Put the taosi and the turmeric powder
- 6
Add 2 cups of water to tenderize the chicken feet. Just wait until 15 minutes to simmer. And Done
- 7
- 8
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