
"Star of the Week " Crispy Cut-Outs
"Star of the Week " Crispy Cut-Outs
Steps
- 1
Melt margarine in large saucepan over low heat.
- 2
Add marshmallows; cook until melted, stirring occasionally. Stir in rice cereal; mix well.
- 3
Lightly spray 14x10x2-inch baking pan with nonstick cooking spray. Transfer cereal mixture to the baking pan.
- 4
To prevent messy fingers, place a sheet of Reynolds Plastic Wrap over cereal mixture and press firmly and evenly into the pan. Chill briefly.
- 5
Cut out stars with large cookie cutter. Cut it a dozen or small stars (about 2 inches at the widest part) from construction paper. Inscribe each with a special message.
- 6
Wrap a star crispy cut-out in Reynolds Crystal Color Plastic Wrap, pinching the extra wrap together at the top.
- 7
Place one construction paper message on the crispy cut-out and wrap a second time. Tie plastic wrap at the top with ribbon. Repeat with the remaining crispy cut-outs and messages.
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