Steps
- 1
Sabse pahle aap dudh ko ubal le.u ane ek malai ki teh ban jaye,ab dhudh ko thanda hone de
- 2
Uske baad ek katori me chay channi rakh ke us par dhudh ki malai ko dheere se palat le us tarah aap 2 se 3 baar kar le.
- 3
Ab channi ke neeche wali makai ko 1 ghanta froze me rakh de.
- 4
Uske baad use walking blender se khub fete bhut jaldi creem wheep ho jayegi.
- 5
Creem wheep hone ke baad aap usme sugar powder mila ke fir se fet ke.aapki homemed wheep creem tayaar hai
- 6
Aap chahe to creem ko spun se bhi fet sakti hai
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