Steps
- 1
Brown ingredients in pan and transfer to slow cooker. Add tomatoes season with pepper and salt. Stir in Worcestershire sauce into hot stock into slow cooker
- 2
Mix Cornflour to a paste with water and stir into the stew, add the sweetcorn and beans and cook for a further 30 mins
- 3
Cook in slow cooker 6 1/2 hrs
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