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Spring onion paranthe
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A picture of Spring onion paranthe.

Spring onion paranthe

Neeru Goyal
Neeru Goyal @cook_10025513
Faridabad

#mealfortwo
When me and my husband are alone at home..we prefer to cook such food which is easy to make and delicious too...so I make these mouthwatering spring onion paranthe

#mealfortwo
When me and my husband are alone at home..we prefer to cook such food which is easy to make and delicious too...so I make these mouthwatering spring onion paranthe

Read more

Spring onion paranthe

Neeru Goyal
Neeru Goyal @cook_10025513
Faridabad

#mealfortwo
When me and my husband are alone at home..we prefer to cook such food which is easy to make and delicious too...so I make these mouthwatering spring onion paranthe

#mealfortwo
When me and my husband are alone at home..we prefer to cook such food which is easy to make and delicious too...so I make these mouthwatering spring onion paranthe

Read more
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Ingredients

20 minutes
2 servings
  • 100 gramflour
  • 100garam spring onion
  • 1/2 teaspoonsalt
  • 1/4 teaspoonred pepper powder
  • 1/4 teaspoononion seeds
  • Oil for shallow fry
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Steps

20 minutes
  1. 1

    Wash and finely chopped spring onion

    A picture of step 1 of Spring onion paranthe.
  2. 2

    Take flour in a pot and add spring onion

    A picture of step 2 of Spring onion paranthe.
  3. 3

    Add salt and pepper powder

  4. 4

    Make a dough

    A picture of step 4 of Spring onion paranthe.
  5. 5

    Take a small portion and roll it

    A picture of step 5 of Spring onion paranthe.
  6. 6

    Now shallow fry adding oil on medium heat until golden

    A picture of step 6 of Spring onion paranthe.
  7. 7

    Spread onion seeds on either side

  8. 8

    Paranthe are ready to serve with chutney dahi or pickle

    A picture of step 8 of Spring onion paranthe.
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Neeru Goyal
Neeru Goyal @cook_10025513
on February 11, 2018 06:22
Faridabad

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