Kristin's Baked Spagetti

Name: Kristin's Baked Spagetti
Total time: 3600 s
Yield: 10 servings
Cuisine: American
Ingredients: 1 packages Spagetti noodles; 1 can Spagetti Sauce; 8 oz cream cheese; 1 packages Feta cheese; 2 cup mozzarella cheese; 3 clove garlic minced; 1 onion, chopped; 1/2 tbsp red pepper flakes; 1 salt and pepper to taste; 1 lb Ground beef; 1 bunch chopped parsley

krisabelle @cook_3515113

Spagetti with an unexpected ingredient!

krisabelle @cook_3515113

Spagetti with an unexpected ingredient!

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Ingredients

1 hour

10 servings

1 packagesSpagetti noodles
1 canSpagetti Sauce
8 ozcream cheese
1 packagesFeta cheese
2 cupmozzarella cheese
3 clovegarlic minced
1onion, chopped
1/2 tbspred pepper flakes
1salt and pepper to taste
1 lbGround beef
1 bunchchopped parsley

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Steps

1 hour

1

Preheat oven to 350°
2

Brown meat with onion, red pepper flakes, salt and pepper to taste
3

Cook pasta and drain
4

Mix pasta, sauce, and meat together in a 9x13 pan
5

For cheese mixture combine cream cheese, feta cheese, 1 cup mozzarella, garlic, and some chopped parsley.
6

Drop cheese mixture by spoonfuls on top of Spagetti and smooth over
7

Top with remaining mozzarella
8

Bake for 25-30 min until cheese is gooey and browned on top. Keep watch. It is very easy to overcook and become dry.