MM Omelette Salad Crunch

Name: MM Omelette Salad Crunch
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 1 cup diced carrot; 1 medium onion, sliced; 2 medium tomato, cut; 2 cup purple cabbage, sliced; 2 cup iceberg lettuce; 5 dash olive oil, extra virgin; 5 dash white vinegar; 3 pinch salt; 3 pinch ground black pepper (optional); 3 eggs; 2 tbsp olive oil, extra virgin; 1 pinch salt

mawarne @cook_3606453

Something different from the normal salad. I really enjoyed it.Hope you'll enjoy it too! Bon apetite!

mawarne @cook_3606453

Something different from the normal salad. I really enjoyed it.Hope you'll enjoy it too! Bon apetite!

Saved

Ingredients

15 mins

2 servings

salad
1 cupdiced carrot
1 mediumonion, sliced
2 mediumtomato, cut
2 cuppurple cabbage, sliced
2 cupiceberg lettuce
dressing
5 dasholive oil, extra virgin
5 dashwhite vinegar
3 pinchsalt
3 pinchground black pepper (optional)
finishing
3eggs
2 tbspolive oil, extra virgin
1 pinchsalt

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Steps

15 mins

1

In a bowl, mix lettuce, cabbage, carrot, onion and tomato.
2

Mix in extra virgin olive oil, white vinegar, salt and pepper(opt)
3

Heat oil in a pan, whisk eggs and salt in a bowl, pour into pan. Let omelette cook. Set aside, cut into strips and arrange on top of salad.