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Matar mushroom
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A picture of Matar mushroom.

Matar mushroom

Agam Bhardwaj
Agam Bhardwaj @cook_10213734
Rajpura

#meal for two

#meal for two

Read more

Matar mushroom

Agam Bhardwaj
Agam Bhardwaj @cook_10213734
Rajpura

#meal for two

#meal for two

Read more
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Ingredients

  • 250 grampeas
  • 1pkt mushroom (boil it)
  • to tastesalt
  • 1 tbspred chilli powder
  • 1 tbspdegi mirch
  • 1 tbspgaram masala
  • 1 tbspkitchen king
  • 2green chillies(garnish)
  • oninos
  • tomatoes
  • ginger garlic paste
  • jeera
  • dhaniya(garnish)
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Steps

  1. 1

    Finely chop onions and tomatoes

  2. 2

    Take a karaayi and put some oil

  3. 3

    Put jeera in it and after the jeera is done put onions

  4. 4

    Saute onions till theese are golden in colour

  5. 5

    Add tomatoes

  6. 6

    Add ginger garlic paste

  7. 7

    Add garam masala kitchen king salt red chilli powder and degi mirch

  8. 8

    Add water and peas in it and cover it with lid for 5 to 7 min

  9. 9

    Add boiled mushroom and then cover it with lid for 10 min

  10. 10

    After 15 min take a bowl and put matar mushroom in it

  11. 11

    Garnish it with cutted green chilli and dhaniya

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Copied!

Agam Bhardwaj
Agam Bhardwaj @cook_10213734
on February 11, 2018 16:56
Rajpura
CHEF
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