No bake swiss roll

Name: No bake swiss roll
Yield: 3 -4 servings
Cuisine: Indian
Ingredients: 3 tbsp Desiccated coconut; 200 gm Parley-G or Marie biscuit; 1 tbsp Icing sugar; 4 tbsp Butter; 1/3 cup chocolate syrup; 1 tsp Coffee powder

Dimpal Patel @cook_9966376

Most favorite dish of kids

Dimpal Patel @cook_9966376

Most favorite dish of kids

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Ingredients

3 -4 servings

3 tbspDesiccated coconut
200 gmParley-G or Marie biscuit
1 tbspIcing sugar
4 tbspButter
1/3 cupchocolate syrup
1 tspCoffee powder

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Steps

1

Crush biscuits in mixer.
2

Mix half butter, Chocolate syrup, biscuit crush, coffee powder and make a dough.
3

In another bowl take desiccated coconut,half butter and icing sugar and mix it well.
4

Brush butter paper with butter. Now roll chocolate dough. Try to roll large square.
5

Set a layer of coconut and press a little.
6

Roll it with the help of a foil or butter paper.
7

Chill in the fridge for 3 hours
8

Cut the pieces and serve chilled.