
Jambalaya

This is a very simple recipe, I am not a fan of spicey food and therefore never add any hot ingredients. However this recipe is a great base to build on as I have had a couple of friends add their touch to it.
Jambalaya
This is a very simple recipe, I am not a fan of spicey food and therefore never add any hot ingredients. However this recipe is a great base to build on as I have had a couple of friends add their touch to it.
Steps
- 1
In a large pot bring first 4 ingredients to a simmer.
- 2
Meanwhile, cook ground sausage and chicken until done. Add to rice and broth.
- 3
Slice smoked sausage and add to rice and broth
- 4
Return to a slow boil, cook until rice is done, add shrimp and heat until shrimps are heated through about 3 to 5 minutes.
Keywords
Similar Recipes
More Recipes
-

Jigisha Modi
-

Santy Coy
-

Surhaan Tahir Wafai
-

Rainbow mango relish with crispy chips
Sarvat Hanif
-

Janice Dadivas
-

PorkRibs and Lotus Roots with Red fermented sauce
Janice Dadivas
-

ChefBenji
-

Bareeraawais22
-

Maddy Bellreng
-

spice and herb health properties
skunkmonkey101
-

Kanya
-

No bake peanut butter cereal bars
jasmine82
-

starman36
-

foodco13
-

So Sinful Chococafe Cheesecake
Mae Leigh
-

tanlladwyr2003
-

beckysline -

jperezosa7
-

nijazmujeeb
-

qtmonki01
-

Neha P Kashyap
-

qtmonki01






Comments