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Maple Glazed Veggies
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A picture of Maple Glazed Veggies.

Maple Glazed Veggies

Amber
Amber @cook_9461990
Pittsburgh, PA

Maple Glazed Veggies

Amber
Amber @cook_9461990
Pittsburgh, PA
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Ingredients

  • Veggies! Any kind you like!
  • 2-3 tbspbutter
  • 3-4 tbspmaple syrup
  • 2-3 tspsaracha
  • Salt-to taste
  • Fresh grated parmesan cheese
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Steps

  1. 1

    Use any kind of fresh cut veggies you like! That's the best part about this dish! In the picture I have broccoli, cauliflower, carrots and brussel sprouts.

  2. 2

    Set oven to 375°

  3. 3

    Cut veggies and place them in baking dish. Sprinkle with salt, cover and bake for 20 mins.

  4. 4

    In the meantime, melt your butter in the microwave then add maple syrup and saracha.. mix together.

  5. 5

    Once baking time is up, remove veggies from oven and pour your sauce over top.

  6. 6

    Cover and place veggies back in the oven for another 10 minutes

  7. 7

    Remove from oven, grate your parmesan cheese over top and place under broiler for 3 minutes

  8. 8

    Enjoy!

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Amber
Amber @cook_9461990
on February 15, 2018 01:40
Pittsburgh, PA

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Keywords

Vege Parmesan Butter Cheese Maple

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