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Vermicelli hearts
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A picture of Vermicelli hearts.

Vermicelli hearts

Harsha Bhatia
Harsha Bhatia @cook_10168879

#Mealfortwo

#Mealfortwo

Read more

Vermicelli hearts

Harsha Bhatia
Harsha Bhatia @cook_10168879

#Mealfortwo

#Mealfortwo

Read more
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Ingredients

  • 1 cupVermicelli
  • 1/2 cupmilk
  • 1/2water
  • 3 tspghee
  • 1/2 cupsugar
  • 2 tspkaju
  • 2 tspalmond
  • 2 tspgrated beetroot
  • 1 tspcardamom powder
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Steps

  1. 1

    Ek kadai mein ghee lo aur usme vermicelli dalo aur lal hone tak bhuno

  2. 2

    Uske baad usme milk aur pani dalo.phir thoda cook hone do.

  3. 3

    Uske baad isme sugar,cardmam powder aur kaju,almond dalo.thoda colour lane ke liye beet ka ras dalo.

  4. 4

    Ab sub mix kar ke gas off kar do.uske baad thanda hone do aur uske uper almond aur beet se decorate karo.

  5. 5

    Ab usko 5 minute freeze kar ke thandi serve karo

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Harsha Bhatia
Harsha Bhatia @cook_10168879
on February 15, 2018 02:35

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