Paneer Tiranga sandwich

Name: Paneer Tiranga sandwich
Cuisine: Indian
Ingredients: Paneer; Bread crumbs; Oats; Green chutney; Tandoori masala; Black pepper; Ginger garlic chilli paste; to taste Salt; Cornflour; Curd; slice Cheese

Jiya Nandwani @cook_11785149

Brahmand

#shreeji

Jiya Nandwani @cook_11785149

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Ingredients

Paneer
Bread crumbs
Oats
Green chutney
Tandoori masala
Black pepper
Ginger garlic chilli paste
to tasteSalt
Cornflour
Curd
sliceCheese

Saved

Steps

1

Cut paneer in thin slices and marinate in three portion
2

One in salt and black pepper...second one in green chutney and salt..and last one in tandoori masala salt curd red chilli powder ginger garlic paste
3

Then all the paneer should b roasted in grill pan with some drops of oil
4

After that all the three portion of paneer should b organised in sandwich with cheese slice in each layer
5

Then dip in cornflour paste and cover with oats and bread crumbs and shallow fry
6

Served with tri colour salad and dips