Steps
- 1
Maida Mein butter, chilli flakes, seasoning, salt dale or mix Karein.
- 2
Chilled water ki help se dough ready Karein.
- 3
Ek pan Mein 1 spoon butter dale add Karein chopped onion or Boone.
- 4
Add Karein chopped methi or salt or boon le jab methi ka paani finish Ho jaye add Karein grated potato, paneer,chilli flakes or pizza seasoning mix Karein or 2 min Boone.
- 5
Stuffing ko plate Mein nekal le or thanda hone per grated cheese mix Karein.
- 6
Dough ke 2 part Karein or big size ki Roti bale le.
- 7
Plate ya pan ki lid se circle shape Mein cut Karein.
- 8
Roti ke Middle Mein stuffing rake.
- 9
Thoda se space rakte hua stuffing ka ek circle banaye.
- 10
Second Roti se cover Karein middle wale portion ko bowl se press Karein.
- 11
Corner ko fork se press Karein or cut Karein jaisa pieces Mein hai or leaves ki shape de.
- 12
Upper se brush ki help se malt butter legaye or chilli flakes or pizza seasoning sprinkle Karein.
- 13
Preheat oven Mein 180 the per 20-25 min bake Karein. Crispy methi sunflower pie ready.
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