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Pickled Cooling Cucumber
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A picture of Pickled Cooling Cucumber.

Pickled Cooling Cucumber

Rae
Rae @LoveRae

Perfect for a hot summer's day.

Perfect for a hot summer's day.

Read more

Pickled Cooling Cucumber

Rae
Rae @LoveRae

Perfect for a hot summer's day.

Perfect for a hot summer's day.

Read more
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Ingredients

20 mins
  • 1/2cucumber
  • 1 pinchsea salt
  • 100 mlwhite wine vinegar
  • 1 smallonion (optional)
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Steps

20 mins
  1. 1

    Wash and slice the cucumber as thinly as you can.

  2. 2

    Place the cucumber in a bowl.

  3. 3

    Optional: slice the onion and add to the cucumber.

  4. 4

    Add the vinegar and salt and stir.

  5. 5

    Leave it to rest for 15-20 minutes so that the cucumber absorbs the vinegar.

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Rae
Rae @LoveRae
on February 26, 2014 14:28
I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.
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Keywords

Pickle Onion Cucumber Wine

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