Steps
- 1
Preheat oven to 350°F.
- 2
Mix group 1 ingredients well and slowly add group 2 ingredients until well mixed.
- 3
Grease and flour 2 large bread pans or 3 medium bread pans.
- 4
Divide batter among pans.
- 5
Bake on middle rack for 45-50 minutes if large pan, 40 minutes for medium pan, or until toothpick comes out clean. Usually has a dark crust.
- 6
Cool in pan for 10 minutes, and remove to finish cooling. Loaves can be frozen.
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