Transparent Ice Hearts

Steps
- 1
Take drinkable water & boil it for 5-10 minutes, till it boils well. You may take RO water or any drinkable water.
- 2
Cool it to room temperature.
- 3
Fill your chocolate mould/silicon mould or designer / plain ice trays with this water upto level. Don't over fill please.
- 4
Refrigerate in freezer for 12-24 hours on normal freezing temperature or more.
- 5
De-mould from silicon mould or ice trays these cubes/hearts/stars/rose/animals designed ice.
- 6
It's transparent & looks shiny in your juices, shakes etc.
- 7
Ready to serve.
- 8
Similarly you can make lemon water, rose water, juicy ice cubes of your choice.
- 9
Boiled & then cooled to room temperature water is best for ice preparation.
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