Steps
- 1
First boil the noodles and add a teaspoon of oil in it and a pinch of salt in it.
- 2
Add chopped veggies and saute them.
- 3
Add 2 tablespoon Schezwan Chutney, 1 teaspoon Soya sauce and chilli sauce.
- 4
Toss the boiled noodles along with the vegetables. Add a pinch of salt and cook them.
- 5
Garnish with chopped spring onion leaves.
Similar Recipes
More Recipes
-

Brandon W. -

Syeda Hira Mujadid
-

Kulsoom Bukhari
-

Laura
-

pinal Patel
-

लौकी और कच्चे केले से बना फलाहारी सेहतमंद कटलेट।
Prachi Maheshwari
-

Chai Choreki (Traditional Persian Saffron Tea Cookies from Zanjan)
Fateme Persian Kitchen
-

Banana Rava Kesari Halwa - Divine Bhog Prasad
Manisha Sampat
-

CoolJewel
-

Chicken and spinach enchilada dinner casserole
Debbi Letot -

Minda
-

Lance Wilson
-

Italian Sausage Potato Cream Soup
@chefcraig
-

Mukti Sahay
-

Halima Dee
-

Nikita Kathuria
-

Mukti Sahay
-

Deepti Kulshrestha
-

Sonia Anjani Kumar
-

Anamika Dwivedi Tripathi -

Jaskaran Gosal
-

Sargam
-

Orange juice ki khatti mithi thandai
Archana Agrawal
https://cookpad.wasmer.app/us/recipes/4497383








Comments