Red lobster cheddar bay biscuit Finale

Name: Red lobster cheddar bay biscuit Finale
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 box of red lobster cheddar bay biscuit; 1 can rotel; 1 shredded cheese (to ur liking); 1 blue chees crumbles; 2 jiffy cornbread

rocdawg @cook_3778767

Palm Bay, Florida

Just trying something easy and simple with easy ingredients for family

rocdawg @cook_3778767

Palm Bay, Florida

Just trying something easy and simple with easy ingredients for family

Saved

Ingredients

30 mins

6 servings

1 boxof red lobster cheddar bay biscuit
1 canrotel
1shredded cheese (to ur liking)
1blue chees crumbles
2jiffy cornbread

Saved

Steps

30 mins

1

Follow mixing directions for both red lobster biscuits and cornbread
2

Cook ground beef as normal..add rotel when cooked and mix with spices to ur liking
3

Preheat oven to 425
4

Use normal baking pan or dish for cornbread
5

Pour just enough cornbread mix in bottom of pan to cover bottom
6

Pour ground beef mixture on top of cornbread layer evenly
7

Top with cheese to liking
8

Pour rest of cornbread mix on top...add more cheese
9

Top off with red lobster biscuit mix in multiple sections .try to even out
10

Put in oven for 20-25 min or until golden brown
11

Midway too with blue cheese crumbles and shredded cheese
12

Pour red lobster butter mix on top when done..let it soak in..then enjoy 😎😎😎