black forest cake parfait

adominy27
adominy27 @cook_3030916
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Ingredients

  1. moist chocolate cake
  2. 3 cupcake flour
  3. 1/4 cupkirsh cherry brandy or cherry jello package
  4. 1 cancherry pie filling
  5. 1/2 cupconfectioners sugar
  6. 16 ozcheesecake filling
  7. 1/2 cupcocoa powder
  8. 1/2brown sugar

Cooking Instructions

  1. 1

    cool cake 15 minutes. stir 1 cup boiling water with jello package for 2 minutes to dissolve. add 1/4 cool water. Pierce cakes with large forks and pour jello mixture over and refridgerate or 30 minutes

  2. 2

    place cheesecake filling or whipcream filling in between cake layers with cherry pie filling

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