Orange Thandai
Steps
- 1
Soaked cashews, almonds, poppy seeds in water for 6-7 hours.
- 2
Add all soaked dry fruits and black pepper corn in a grinder and grind it make a smooth paste.
- 3
Boiled the milk.
- 4
Add sugar,orange flavor and dry fruits paste in boiled milk and take 2-3 boil.
- 5
Keep aside and keep cool.
- 6
Serve cool thandai with chopped pista..
Similar Recipes
More Recipes
-

Bianca Mwale
-

Bianca Mwale
-

Maya’s Wine Bar & Kitchen
-

Ifeoma John
-

Supriya Devkar
-

Shobha Deshmukh
-

Nut, Honey and Parmigiano Reggiano PDO Bars
Hannah Conyerd
-

Lobster Roll with Parmigiano Reggiano PDO
Hannah Conyerd
-

Tricolore Pizza with Parmigiano Reggiano PDO
Hannah Conyerd
-

White Chocolate Chip Red Velvet Cookies (from cake mix)
StephieCanCook
-

B-Rich in da Kitch
-

Krullemie ™
-

Neena Seth Pandey
-

Krullemie ™
-

ANGI HILAL ALSHAIJI -

Enefola Joy Owoicho
-

Tania Deb
-

Neena Seth Pandey
-

Cook With Neeru Gupta
-

Anuradha Singh
-

Vandana Gupta
https://cookpad.wasmer.app/us/recipes/4516208










Comments