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Chocolate kalakand gujiya
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A picture of Chocolate kalakand gujiya.

Chocolate kalakand gujiya

Cook With Neeru Gupta
Cook With Neeru Gupta @cook_9019151
Abohar (Punjab)

#flavoursofholi

#flavoursofholi

Read more

Chocolate kalakand gujiya

Cook With Neeru Gupta
Cook With Neeru Gupta @cook_9019151
Abohar (Punjab)

#flavoursofholi

#flavoursofholi

Read more
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Ingredients

  1. For gujiya
  2. 2 cupwheat flour
  3. 1 pinchsalt
  4. 4 tbsppure ghee
  5. 1 1/2 cupwater
  6. For filling
  7. 200 gmmilkmaid
  8. 200 gmcheese
  9. 4 tbspcocoa powder
  10. 1 tbspmilk powder
  11. 2 tspcardamom powder
  12. 8-10chopped almonds
  13. For sugar syrup
  14. 1 cupsugar
  15. 1/2 cupwater
  16. For glaze
  17. 1 tbspchocolate sauce
  18. 8-10rose petals
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Steps

  1. 1

    Sieve the wheat flour add salt, pure ghee mix well.

    A picture of step 1 of Chocolate kalakand gujiya.
  2. 2

    Add water knead to make the dough.

    A picture of step 2 of Chocolate kalakand gujiya.
  3. 3

    Collect all filling ingredients.

    A picture of step 3 of Chocolate kalakand gujiya.
  4. 4

    Grated cheese.

    A picture of step 4 of Chocolate kalakand gujiya.
  5. 5

    In a wok add grated cheese

    A picture of step 5 of Chocolate kalakand gujiya.
  6. 6

    Add choco powder.

    A picture of step 6 of Chocolate kalakand gujiya.
  7. 7

    Add milk powder.

    A picture of step 7 of Chocolate kalakand gujiya.
  8. 8

    Add milkmaid.

    A picture of step 8 of Chocolate kalakand gujiya.
  9. 9

    Cook for 10 minutes on medium flame.

    A picture of step 9 of Chocolate kalakand gujiya.
  10. 10

    Now add cardamom powder and chopped almonds mix well.

  11. 11

    In a pan add sugar and water for sugar syrup and boil it.

    A picture of step 11 of Chocolate kalakand gujiya.
  12. 12

    Take portion of dough and roll it.

    A picture of step 12 of Chocolate kalakand gujiya.
  13. 13

    Place filling inside.

    A picture of step 13 of Chocolate kalakand gujiya.
  14. 14

    Shape into gujiya.

    A picture of step 14 of Chocolate kalakand gujiya.
  15. 15

    In a wok add ghee and heat it.

  16. 16

    Fry all gujiya on medium heat.

    A picture of step 16 of Chocolate kalakand gujiya.
  17. 17

    Gujiya turns into golden colour remove from ghee.

    A picture of step 17 of Chocolate kalakand gujiya.
  18. 18

    Dip into sugar syrup for 4 - 5 minutes.

    A picture of step 18 of Chocolate kalakand gujiya.
  19. 19

    Glaze with chocolate sauce and rose petals.

    A picture of step 19 of Chocolate kalakand gujiya.
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Copied!

Cook With Neeru Gupta
Cook With Neeru Gupta @cook_9019151
on March 02, 2018 14:22
Abohar (Punjab)
for more recipesMy you tube channelhttps://www.youtube.com/channel/UCx-jzhQq2F-0UWw-i3Ey8sQ
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Comments (2)

Poonam Khanduja
Poonam Khanduja @cook_9081558
March 02, 2018 15:41
Yummy
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