Cooking Instructions
- 1
Cook mussels for 15 minute discard unopened ones. put aside mussels
- 2
Fry ginger and garlic in pot.
- 3
Put in all purpose seasoning, diced onions tomato paste and diced tomatoes. Stir well.
- 4
Stir in mushrooms. Once cooked, put mussels in.
- 5
Add water and simmer for 5 minutes
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