Chicken broccoli and ziti w/ white wine cream sauce

Name: Chicken broccoli and ziti w/ white wine cream sauce
Total time: 2100 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 lb chicken tenderloins; 1 tbsp basil; 4 clove garlic thinly sliced; 1/4 cup lemon juice; 1 tsp pepper; 2 tsp butter; 1 tsp Sea salt; 1 tsp Olive Oil; 1 packages frozen broccoli; 16 oz bottle of Hollands white cooking wine w/ lemon; 16 1/4 oz Heavy cream; 1 tbsp oregano; 1 packages Ziti Pasta

arkoshia75 @cook_3083936

I love to cook and watching people enjoy the goodness of it. Food is love and i was always told I put a lot of LOVE into my dishes. Enjoy

arkoshia75 @cook_3083936

I love to cook and watching people enjoy the goodness of it. Food is love and i was always told I put a lot of LOVE into my dishes. Enjoy

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Ingredients

35 mins

6 servings

Chicken
1 lbchicken tenderloins
1 tbspbasil
4 clovegarlic thinly sliced
1/4 cuplemon juice
1 tsppepper
2 tspbutter
1 tspSea salt
1 tspOlive Oil
1 packagesfrozen broccoli
16 ozbottle of Hollands white cooking wine w/ lemon
16 1/4 ozHeavy cream
1 tbsporegano
1 packagesZiti Pasta

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Steps

35 mins

1

Wash and Cut up chicken tenderloins, place in bowl
2

Add basil,oregano,salt,pepper to chicken. Let chicken sit for half hour to absorb the flavor
3

Add Olive oil, butter and garlic to a non stick pan and let saute until garlic fumes begin
4

Add chicken and slighty brown on both sides. Then remove from pan and place to the side
5

With the excess liquid in the pan add the cooking wine and let simmer for 5 min.
6

Add the chicken to the wine sauce, broccoli then add the heavy cream and let it simmer until slightly thickened. To your liking
7

Boil Ziti with oil and salt in water for about 7 min. Then add to chicken and sauce.
8

Let the flavors marry for about 5 min. then serve with Garlic bread