Steps
- 1
Mix sugar, flour, cinnamon, salt and optional ingredients.
- 2
Stir in apples until covered.
- 3
Pour into pie crust, add several dots of butter to the top of the mix.
- 4
Cover with 2nd pie crust, if you like you can cut the second pie crust into strips and weave it over the top of you pie.
- 5
Bake at 425° until crust turns brown, about 30 minutes.
- 6
Hint: cover edges of the pie after 15 to 20 minutes to prevent excessive browning.
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https://cookpad.wasmer.app/us/recipes/453327







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