Steps
- 1
Nimbu ko dho lijia.
- 2
Kaddukas ke upar rukhde bhago par ragad kar yellow bhago ko ragad kar hata lijia.or nimbu ko dho lijia.
- 3
Ragdi huyi nimbu ko dho kar uske pani ko sukhane ke lia dhup me rkha dijia.jab pani sukha jaye to glass ke jar me daal kar.2tsp salt ko daal dijia.
- 4
3-4 nimbu ke ras ko nilakal lijia
- 5
Nimbu ke ras ko bhi jar me daal kar dhup me 5-6 dino ke lia rkha de.
- 6
Dhup me rkhane se phale 1 baar jaar ko hila de. Jisse numbu ka ras sabhi jar daale huve nimbuo par a jaye or dhup me rkha se 10 se 15 Dino me nimbuo ka aachar khane ko taiyar ho jata hai.
- 7
Ye aachar banane me bhi easy hai aur nimbu ke achar ko nimbu ki nimki bhi kahte hai ye pet sambandhi rogo me medicine ka kaam bhi karta hai.
- 8
Ye aachar jitane saalo tak lakhana chahe rkha sakte hai.ye kabhi kharab nahi hota
Similar Recipes
More Recipes
-

deoyani
-

Crispy Garlic Butter Baked Potatoes
Pinkblanket's Kitchen
-

Lemon mint kadha for digestion
DROOLSOME MORSEL BY AFREEN WASEEM
-

Sanuber Ashrafi
-

Sarvat Hanif
-

Cluelesskitty
-

Brown Butter Mini Chocolate Chip Cookies
Ashley Smith
-

Fudgy Brownie Cookies with Crackly Tops
Ashley Smith
-

Petie Deveer
-

Christina
-

StephieCanCook
-

Nacho cheese tater tot casserole
Whizzle
-

cdkaleczyc
-

Usha Varshney
-

Singaporean Sweet And Sour Chicken
Bethica Das
-

skunkmonkey101
-

Richa Sharma
-

Rina Joshi
-

Aaditi Kundu
-

Nitu Singh
-

rekha julania


















Comments