Chocolate Fudge Slice

Name: Chocolate Fudge Slice
Total time: 900 s
Yield: 36 servings
Cuisine: American
Ingredients: 1/2 cup brown sugar; 1/4 cup cocoa; 2 weetbix crushed; 1 cup sultanas; 1 egg beaten; 3 tbsp milk; 1 tsp vanilla essence; 2 1/2 oz butter; 1 package 250 grams/9oz Milk Arrowroot Biscuits

Claire @cook_2964203

The best choc fudge slice. If you like fudge you will love this

Claire @cook_2964203

The best choc fudge slice. If you like fudge you will love this

Saved

Ingredients

15 mins

36 servings

1/2 cupbrown sugar
1/4 cupcocoa
2weetbix crushed
1 cupsultanas
1egg beaten
3 tbspmilk
1 tspvanilla essence
2 1/2 ozbutter
1 package250 grams/9oz Milk Arrowroot Biscuits

Saved

Steps

15 mins

1

Crush biscuits in plastic bag takes me about 5mins with rolling pin.You can use a food processor but leave the crumbs chunky. Line an 8 by 12 inch tray with baking paper.
2

Add cocoa and sugar in pot, mix and add milk and butter. Heat, Keep stirring bring to boil.
3

Take pot off heat, then add all other ingredients except egg. Mix then add egg mix again.
4

Put into tray. Put tray in fridge for an hour or so to set. Take out and ice.
5

Use your favourite chocolate icing: Mine is 2 cups of icing sugar, 1/4 cup cocoa, 1 tsp vanilla essence, 1 dessertspoon butter, and a little boiling hot water. Mix alltogether until u get a spreadable consiatancy
6

Cut into slices.
7

Is yummy with ice cream
8

Icing pic