White Chili

Name: White Chili
Total time: 2700 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb boneless skinless chicken breasts; 1 can navy beans; 1 can butter beans; 1 can white kidney beans(might need 2 or these if you can't find a fourth kind of white beans); 1 can green chilis; 8 oz cream cheese; 1 cup mozzarella cheese; 1 onion, chopped; 1 salt and pepper to taste; dash ground cumin; 1 box chicken broth; dash garlic powder; 1 tortillas; 1 onion white or yellow

Celest.L.Skar @cook_2752863

Rapid City, South Dakota

this is a simple delicious recipe thats great for colder weather

Celest.L.Skar @cook_2752863

Rapid City, South Dakota

this is a simple delicious recipe thats great for colder weather

Saved

Ingredients

45 mins

8 servings

1 lbboneless skinless chicken breasts
1 cannavy beans
1 canbutter beans
1 canwhite kidney beans(might need 2 or these if you can't find a fourth kind of white beans)
1 cangreen chilis
8 ozcream cheese
1 cupmozzarella cheese
1onion, chopped
1salt and pepper to taste
dashground cumin
1 boxchicken broth
dashgarlic powder
1tortillas
1onion white or yellow

Saved

Steps

45 mins

1

Chop up and cook chicken and chopped onion.
2

This is also where I add my seasonings.
3

Add beans and broth. Cook until thoroughly heated.
4

Once heated. Add cream cheese and mozzarella. Keep simmering until both are melted completely.
5

Serve with your preferred tortilla.