White Chole (Kabuli Chane)

Name: White Chole (Kabuli Chane)
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 cup white chole; 1 cup tomato puree; 1 small tomato chopped; 1 Onion chopped; 2 green chilli chopped; 1 small piece of ginger grated; to taste Salt; 1 tsp chilli powder; 1 tsp dhania powder; 1/4 tsp haldi powder; 1 tbsp imli pulp /amchur / Lemon juice; 1/2 tsp garam masala; 1 bay leaf; 1 pinch dalchini powder; 2 cloves Hing, zeera,

Asha Sharma @cook_9679944

#zerooil

Asha Sharma @cook_9679944

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Ingredients

2 servings

1 cupwhite chole
1 cuptomato puree
1small tomato chopped
1Onion chopped
2green chilli chopped
1small piece of ginger grated
to tasteSalt
1 tspchilli powder
1 tspdhania powder
1/4 tsphaldi powder
1 tbspimli pulp /amchur / Lemon juice
1/2 tspgaram masala
1bay leaf
1 pinchdalchini powder
2 clovesHing, zeera,

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Steps

1

Chole ko wash kar ke overnight soak karein. Cooker m pani,Chole,haldi or salt mix kar ke 6_7 whistle lagale.
2

Karahi garam hone par hing zeera roast karein.ginger, green chilli, Onion ko 2 min saute karein.chopped tomato dal kar glne tak pakayein. tomato puree or sabhi masale mix kar ke 5 min tak sim gas p cook karein.
3

Chole mix karein or 10 min tak sim gas p cook karein. Sim gas p jitna pkayenge,Chole utne hi tasty banege.
4

Imli pulp mix kar ke rice ya bhature ke sath serve karein.
5

Thanks to all