preheat oven to 350 in Med. bowl combine rhubarb,with sugar,molasses,spices and flour

toss to coat and scrape into 9by9 baking dish

in another bowl. combine flour,oats,sugar and ginger. cut the butter with a pastry blender till forms pea sized chunks

sprinkle over rhubarb mixture and bake for about 35 min. or till fruit is bubbly.

serve with ice cream or whipped cream