Steps
- 1
Bake chicken breasts I taco seasoning, garlic and chicken broth in oven at 350 for 40min
- 2
Shred chicken with fork
- 3
Add enchilada sauce to broth from pan
- 4
Combine shredded chicken, salt, pepper, cheese and 1c enchilada sauce mixture
- 5
Warm tortillas in microwave and dip I enchilada sauce mixture
- 6
Fill with chicken mixture and place seem side down in 9x13 pan
- 7
Repeat
- 8
Pour remaining sauce over tortillas
- 9
Top with more cheese if desired
- 10
Bake at 350 for 25-35min
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