Red velvet cupcakes
Nernash_be @cook_2927469
Cooking Instructions
- 1
Preaheat oven to 350°F or 170℃. Line pan with paper liners.
- 2
In a bowl, sift flour, add cocoa powder,baking powder,baking soda,salt and mix.
- 3
In another bowl, mix oil and sugar, beat in egg. Add the buttermilk (if not available, you can mix 1teaspoon of white vinegar and 1/2 cup milk), add food colour, coffee and vinegar.
- 4
Mix in flour. Careful not to overmix.
- 5
Pour batter into pan and bake until toothpick inserted in the centre comes out a bit crumbly. Remove from oven and cool before removing from pan.
- 6
Cool completely before frosting. This cake tastes amazing with cream cheese frosting. Enjoy
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Hi, am nana and I love baking and trying out new recipes.
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