A picture of ok sauce.

ok sauce

liamtsmith98 @cook_3545759

better than the Chinese

better than the Chinese

ok sauce

liamtsmith98 @cook_3545759

better than the Chinese

better than the Chinese

Saved

Ingredients

15 mins

4 servings

250 mlwater
125 mlketchup
4 tbspbrown sauce
100 gramssugar
2 tspsoy sauce
1 tsp5 spice powder
1 1/2 tspcorn flour

Saved

Steps

15 mins

1

Place all ingredients except the cornflour into a pan or wok. Heat on medium and stir until sauce starts to boil. Set heat to low and simmer for a few minutes
2

Mix cornflour with 4 teaspoons of water. Add to sauce and stir until sauce thickens. Serve or chill in the fridge

Saved

Cooksnaps

Saved

liamtsmith98 @cook_3545759

on February 17, 2014 18:07

Comments (2)

forsterg82@icloud.com @Forster90

March 05, 2024 17:15

Excellent taste, I added 1/2 tsp chilli flakes to get a little kick. Chilli ok sauce 😉

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