Steps
- 1
soften butter, 10 seconds in microwave
- 2
stir in 2 tbs of sugar until fluffy and creamy, maybe 30 seconds
- 3
add 1/2 egg
- 4
then stir in sour cream and few drops of vanilla
- 5
stir in flour and baking soda
- 6
if you want some crumb topping, in a separate bowl ads 1 tbs butter, 2 tbs flour, 1 tbs brown sugar, and 1 tsp cinnamon. smoosh it together with your fingers.
- 7
add crumb layer to top of cup
- 8
microwave it. start with 1 minute, then do 10 seconds more until it's done to your liking
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