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Holiday Stuffed Mushrooms
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A picture of Holiday Stuffed Mushrooms.

Holiday Stuffed Mushrooms

Ruby Lee
Ruby Lee @cook_3788659

Holiday Stuffed Mushrooms

Ruby Lee
Ruby Lee @cook_3788659
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Ingredients

  1. 2 packagesmushrooms
  2. 2 boxStove Top pork stuffing
  3. 1 cupdried cranberries
  4. 1 packagesmild sausage (in tube)
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Steps

  1. 1

    Preheat oven to 350°F

  2. 2

    De-stem and hollow out mushrooms. Be careful not to crack them!

    A picture of step 2 of Holiday Stuffed Mushrooms.
  3. 3

    Prepare stuffing according to directions.

    A picture of step 3 of Holiday Stuffed Mushrooms.
  4. 4

    Cook sausage in separate pan.

    A picture of step 4 of Holiday Stuffed Mushrooms.
  5. 5

    When sausage is ready, leave in pan and add the dried cranberries. Do not drain.

  6. 6

    Add to prepared stuffing just before the set and fluff phase. After 5 min fluff and stir.

    A picture of step 6 of Holiday Stuffed Mushrooms.
  7. 7

    Fill your mushrooms with as much stuffing as you can pile on.

    A picture of step 7 of Holiday Stuffed Mushrooms.
  8. 8

    Bake on cookie sheet for 25-30 minutes

  9. 9

    Serve and enjoy!

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Copied!

Ruby Lee
Ruby Lee @cook_3788659
on November 27, 2015 05:30
I'm a busy stay at home mom with a busy family, and I wouldn't change it for the world! :-)
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