Take the boiled m cooled potatoes..Smash it and add finely chopped onion,chopped ginger and garlic,coriander powder,cumin seeds,chat masala,amchur powder salt to taste kasoori methi and corinder leaves.

Mix it well.and make small balls..Take the wheat dough and roll it add the potato stuffing

Now roll it slowly with little dry wheat flour And roast it with ghee or oil

Serve the hot paratha with sauce or green chutney 😊