Steps
- 1
Wash and peel off the green skin of the mango, using a Julienne peeler.tomato& bell pepper cut into strips.
- 2
In a mixing bowl mango, bell pepper, tomato Juliennes add salt, lemon juice, sprinkle powered sugar toss to coat.
- 3
Put the salad in a serving plate add peanuts & fresh mint leaves and serve.
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