Raw Mango Mutton Curry

Name: Raw Mango Mutton Curry
Cuisine: Indian
Ingredients: 300 grams Boiled mutton; 2 cups Mutton stocks; 1 small sized Raw mango; 3 Chopped white pearl onion; 3 Black chilli pepper; 1 tsp Whole cumin; 1 Dry red chilli; 1 Bay leaf; 2 Cardamom; 1 Clove; 1 inch Cinnamon; 2 tsp Cumin powder; 2 tsp Coriander powder; 1 tbsp Red chilli powder; 2 tsp Ginger - garlic paste; 1 tsp Sugar; to taste Salt; 3 tbsp - Refined oil; For garnishing :-; as needed Raw mango wedges; to taste Black chilli pepper

Disha D'Souza @cook_12047897

#rawmangoes
Raw mango mutton curry is a maincourse dish. This dish goes best with steamed rice. The tender pieces of mutton along with the tangy tasty juice of the curry gives a heavenly feeling. The taste is just undescribable in words! Have it on a hot sunday onion and taste will surely make a place in your memory for a long time.

Disha D'Souza @cook_12047897

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Ingredients

300 gramsBoiled mutton
2 cupsMutton stocks
1small sized Raw mango
3Chopped white pearl onion
3Black chilli pepper
1 tspWhole cumin
1Dry red chilli
1Bay leaf
2Cardamom
1Clove
1 inchCinnamon
2 tspCumin powder
2 tspCoriander powder
1 tbspRed chilli powder
2 tspGinger - garlic paste
1 tspSugar
to taste Salt
3 tbsp- Refined oil
For garnishing :-
as neededRaw mango wedges
to tasteBlack chilli pepper

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Steps

1

Add the mango pieces, black chilli pepper, salt in a grind jar and grind them to a coarse paste.
2

Heat oil in a kadai.
3

Add bay leaf, whole cumin, dry red chilli, cinnamon, clove, cardamom for seasoning.
4

Add chopped white pearl onion and stir fry till they are golden brown.
5

Add ginger-garlic paste and raw mango paste and stir for 1 minute.
6

Add cumin powder, coriander powder, red chilli powder and boiled mutton.
7

Add salt, sugar and mutton stock.
8

Cover the kadai and let the mutton get cooked on medium flame for 10 minutes till the gravy becomes thick.
9

Garnish with raw mango pieces and black chilli pepper.