Fruity Pancakes#eldybreakfastcontest

Name: Fruity Pancakes#eldybreakfastcontest
Cuisine: Kenyan
Ingredients: 2 cups all purpose flour; 1 tsp baking powder; 1/4 tsp baking soda; 11/2 cups milk/water; 2 over ripe bananas; Strawberries,raspberries,grapes; Grated chocolate /chocolate chips (Optional); Pinch salt; Vanilla essence; Sugar..put a little since bananas are sugary enough; 1 egg; 2 tsp vegetable oil

Pure @purecookseverything

Nyandarua

Have you tried incorporating some fruits to your pancakes? Say no to bland pancakes

Pure @purecookseverything

Nyandarua

Have you tried incorporating some fruits to your pancakes? Say no to bland pancakes

Saved

Ingredients

2 cupsall purpose flour
1 tspbaking powder
1/4 tspbaking soda
11/2 cupsmilk/water
2over ripe bananas
Strawberries,raspberries,grapes
Grated chocolate /chocolate chips (Optional)
Pinchsalt
Vanilla essence
Sugar..put a little since bananas are sugary enough
1egg
2 tspvegetable oil

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Steps

1

Mix your flour with baking powder, baking soda, salt, sugar
2

Mix the wet ingredients.. Egg, milk, vanilla essence in a different bowl
3

Create a well in the flour mixture and add in the wet ingredients to a smooth pancake consistency
4

Mash your bananas and add them to the mixture. Add a little oil to the pancake mixture (we will not use any oil as we cook). Let it sit for a few minutes
5

Prep your fruits and chocolate
6

Oil your pan and pour in the butter(I used serving spoon).Do not spread it
7

Let it cook for a few minutes till some bubbles show on the uncooked side. Add in your fruits and chocolate.You will not need to oil your pan if you are using a non-stick pan
8

Flip to the other side and let it cook. Set aside
9

Do so with the rest. Let them cool before stacking them up. Garnish as you please
10

Serve with some hot chocolate