Steps
- 1
Sieve flour and salt into a bowl.make a well in the centre.
- 2
Drop in egg and half the milk,mix together.use wooden spoon or hand mixer.beat until smooth,add milk and mix well
- 3
In a pan put oil(drops),pour in enough batter to coat the bottom.
- 4
Fry until golden brown.flip over and fry the other side.
- 5
You can serve with sprinkled sugar and fleshly squeezed lemon or orange juice
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