Boil 3 cups of water add maize flour stir briskly with a wooden spoon until firm,let it cook for a few minutes.

Ugali is ready,cover and put aside

Wash the omena with warm water and put aside

Put oil and heat

Deep in the omena to fry until golden brown

Add onions and capsicum,let it cook for 6 minutes add tomatoes,salt to taste and curry powder

Serve with Ugali #enjoy!