Jackfruit onion dosa

Name: Jackfruit onion dosa
Cuisine: Indian
Ingredients: 1 bowl ripe Jackfruits; 3 cups dosa rice; 1" ginger; salt to taste; 2-3 onion; 1/4 cup jaggery(option)

Usha V Bhat @Anugrahakitchen

#cook and click. Ripe jackfruit dosa is so tasty,yummy and delicious seasonal food.
Usually , rice jackfruit, jaggery salt grind and prepared dosa .same method dosa is some type boring. Because I prepared some different style of jackfruit dosa.

Usha V Bhat @Anugrahakitchen

Saved

Ingredients

1 bowlripe Jackfruits
3 cups dosa rice
1" ginger
salt to taste
2-3onion
1/4 cupjaggery(option)

Saved

Steps

1

In a bowl and rice wash & soak it 4 hour or hole night
2

Cut and removed the seeds of Jackfruits
3

Grind smoothly ripe Jackfruits, ginger and rice,if required add water (thick bater)
4

Transfer the batter into a vessel.
5

And add jaggery and mix it well(it is option).and closed lid
6

Leave it 1 or 2 hour for fermentation
7

After fermentation add salt and finely chopped onion and mix it well
8

Heat tawa and pour the batter and spread.(set dosa type) add ghee, and closed lid.
9

Cook both sides
10

Remove and serve chutney / chutney powder,curd or jaggery syrup/honey.