Spicy Tangy Tomatoes

Name: Spicy Tangy Tomatoes
Cuisine: Indian
Ingredients: 500 gm green tomatoes; 2 tsp turmeric powder; 2 tsp coriander powder; 2 tsp cumin powder; 2 tsp kanda lasun masala; 1 tsp chilli powder; 1 tsp kasuri methi; Salt and oil as required

Neelam Thawani @cook_11876755

Spicy Tangy Tomatoes

Neelam Thawani @cook_11876755

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Ingredients

500 gmgreen tomatoes
2 tsp turmeric powder
2 tsp coriander powder
2 tspcumin powder
2 tsp kanda lasun masala
1 tsp chilli powder
1 tsp kasuri methi
Salt and oil as required

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Steps

1

Wash the green tomatoes
2

Cut dem into 2 halves and slit them in + sign
3

Now Put all the dry powdered spices and salt in a plate and mix well
4

Now dip all the tomato halves in the spices plate and arrange dem on the hot greased tawa
5

After 2-3 min turn dem. Pour 1 tsp oil all over on high flame for 2-3 min
6

Now turn dem again. Pour 1 tsp oil all over and reduce the flame and cover it for 2-3 min
7

Again turn dem and pour 1 tsp oil all over and cover dem
8

Now the spicy tangy tomatoes r ready