Parwal ki sabzi

Name: Parwal ki sabzi
Cuisine: Indian
Ingredients: 250 gm Parwal; 1 onion medium size; 5-6 .garlic; 1" ginger; 1 tomato smallsize; 1 tsp Cumin seeds; 2-3 Green chilli; Salt to taste; 1 tsp . Coriander powder; 1/4 tsp .turmeric powder; 1/2 tsp .garam masala; pinch astofodia; 2 tbsp oil; 1/4 tsp panchforan; corriender leaves..Optional

Abha Singh @cook_12506637

Parwal ki sabzi

Abha Singh @cook_12506637

Saved

Ingredients

250 gmParwal
1onion medium size
5-6.garlic
1"ginger
1tomato smallsize
1 tspCumin seeds
2-3Green chilli
Salt to taste
1 tsp. Coriander powder
1/4 tsp.turmeric powder
1/2 tsp.garam masala
pinchastofodia
2 tbspoil
1/4 tsppanchforan
corriender leaves..Optional

Saved

Steps

1

Wash and cut PARWAL into 2 parts.
2

Make a fine paste from onion,ginger, garlic, tomato,green chilli,cumin seeds
3

Place oil in a wok,put PARWAL fry it after changing the colour take out PARWAL..
4

In same oil put panchforan1 after 1/2min add Grind masala cook for 2mIn add all the spices cook till leaving the oil
5

Add PARWAL cook for 10 min on slow flame. Turn off tha gas.decorate with the help of corriender leaves.serve hot with paratha

Saved

Cooksnaps

Saved

Abha Singh @cook_12506637

on May 15, 2018 17:54

Comments

Similar Recipes

More Recipes

Cheeseburger Tot Casserole

Maeli
Salted Caramel Toffee

Notameangurl
Korean Ground Beef Bowls

Maeli
Enchilada Skillet

Maeli
Taco Salad

Maeli
Chicken Spaghetti

Maeli
Grape Jelly Ground Chicken Meatballs

Deony
Pomegranate Glazed Salmon

Arezu
Thai Green Curry

Cook1999
Tuna Onigiri

Cook1999
Roasted Jalapenos

Danielle B
Chicken Bacon Broccoli Alfredo Pasta

Minda
Easy Puerto Rican style chicken pasta salad

Lydia Rodriguez
Lemon Chicken Tacos

ChefDoogles
Chipotle Cream Sauce

fenway
Tasty dinner

Mbalenhle Maphali Zulu
Chicken peppersoup

Marvella
Pomegranate & Fennel Seed Poha – Indori Poha

MadAboutCooking
Kundru Garlic Ki Sabzi (Ivy gourd Garlic Dry Vegetable) – Lunch Recipe

MadAboutCooking
Make Your Own – Chocolate Syrup With Cocoa Powder

MadAboutCooking
Chilman biryani

Safiya khan
Atta Sooji Halwa (Semolina Whole Wheat Flour Pudding)

MadAboutCooking
Fakiri paneer

Sravasti Bhattacharya
Samp

Nonjabulo
Spicy Pumpkin With Sambhar Masala – Do Try It's Yummmm

MadAboutCooking