Chicken biryani

Name: Chicken biryani
Cuisine: Indian
Ingredients: 1 cup basmati rice; 400 gm chicken boneless diced; 1 cup onion sliced; 1/2 cup curd; 2 tbsp ginger paste; 2 tbsp garlic paste; 1/4 cup fresh coriander; Salt as per taste; 2 tbsp ghee; 3 green cardamom; 4 sticks cinnamon; 1/2 tsp black cumin; 1 bay leaf; 3 cloves; 2 green chillies; 3 cup chicken stock; 1/2 tsp saffron threads

Ekta chandarana @cook_12497577

Chicken biryani

Ekta chandarana @cook_12497577

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Ingredients

1 cupbasmati rice
400 gmchicken boneless diced
1 cuponion sliced
1/2 cupcurd
2 tbspginger paste
2 tbspgarlic paste
1/4 cupfresh coriander
Salt as per taste
2 tbspghee
3green cardamom
4 stickscinnamon
1/2 tspblack cumin
1bay leaf
3cloves
2green chillies
3 cupchicken stock
1/2 tspsaffron threads

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Steps

1

Marination : curd,salt,coriander,ginger,and garlic paste and chicken.
2

Soak rice with cinnamon stick.
3

Take pan, heat ghee, green cardamoms, black cumin, bay leaf, chillies, cloves, onion, mix marination chicken and chicken stock (water).
4

Then soak saffron in water pour on biryani.
5

Than served.