Pasta and chicken stew

Name: Pasta and chicken stew
Total time: 2700 s
Yield: 5-6 servings
Cuisine: South African
Ingredients: 500 g pasta; 1 green pepper (diced); 1 yellow pepper (diced); 1 red pepper(diced); 1 onion(finely chopped); 1 teaspoon chicken spice; 1 teaspoon aromat; 1 packet thick white onion soup; 1 kg chicken breasts; 3 table spoon cooking oil

Mtandij @cook_9432272

Johannesburg

What a delicious taste of just simple ingredients

Mtandij @cook_9432272

Johannesburg

What a delicious taste of just simple ingredients

Saved

Ingredients

45 minutrs

5-6 servings

500 gpasta
1green pepper (diced)
1yellow pepper (diced)
1red pepper(diced)
1onion(finely chopped)
1 teaspoonchicken spice
1 teaspoonaromat
1 packetthick white onion soup
1 kgchicken breasts
3 table spooncooking oil

Saved

Steps

45 minutrs

1

In a pot boil pasta until it's cooked then drain water and put aside
2

On another pot fry onion and peppers,then add chicken breasts and spices and just a bit of water and cook until the chicken is soft
3

Add soup to thicken let it simmer and switch off the stove then add the cooled pasta and mix
4

Then you can pour into a casserole dish and serve